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Egg Freezing

Egg Freezing is a modern fertility preservation technique that allows women to store their healthy eggs at a younger age for use in the future. It offers women more control over their reproductive choices — whether for medical, personal, or career-related reasons.

By freezing your eggs now, you can plan pregnancy later without compromising on egg quality or success rates.

What is the Egg Freezing Process?

  • Fertility Assessment: Hormone tests (like AMH) and ultrasounds are done to evaluate ovarian reserve.
  • Ovarian Stimulation: Fertility medications are used to stimulate the ovaries to produce multiple mature eggs.
  • Egg Retrieval: Eggs are collected under mild anesthesia through a minimally invasive procedure.
  • Cryopreservation: The mature eggs are frozen using advanced vitrification technology, which ensures excellent survival rates during thawing.

Who Should Consider Egg Freezing?

  • Women planning to delay pregnancy due to career, education, or personal reasons
  • Women undergoing cancer treatment (chemotherapy/radiation)
  • Women with a family history of early menopause
  • Women with low ovarian reserve or endometriosis
  • Single women who want to preserve fertility for future family planning
  • Couples going through IVF cycles, choosing to freeze eggs for future use

Frequently Asked Questions (FAQs) about Egg Freezing

The best time is between 25–35 years when egg quality and quantity are optimal. However, it can still be considered until the late 30s depending on ovarian reserve.

Eggs can be safely stored for 10–15 years or more without affecting quality, as long as they are vitrified and stored properly.

No. Egg freezing does not reduce your natural fertility or bring on early menopause. It simply preserves eggs from one cycle.

This depends on your age and fertility goals. Generally, 10–15 mature eggs offer a good chance of one successful pregnancy in the future.